Description

Gordon Rhodes richly spiced vegan chilli non carne recipe sauce mix with crushed chilli seeds. Free from meat and gluten, slow cook for the laid back way to get a kick out of your veg! Make an easy, cheap and delicious meal in your slow cooker or on the hob.

Put a variety of beans, peppers, onions, tomatoes and tomato purée in the slow cooker, blend the Chilli Non Carne Sauce Mix with water, add to the slow cooker pot, stir thoroughly. Then cover and cook for 4 hours on HIGH or 8 hours on low until the vegetables are tender and cooked through (keep covered during cooking, cooking times may vary between slow cooker models). Remove the lid & stand for 5 minutes before serving with a big mound of rice!

Ingredients of the mix:

Cornflour, Dried Tomato, Salt, Sugar, Dried Onion, Spices (Chilli, Chilli Seeds, Cumin, Black Pepper), Natural Flavourings, Yeast Extract, Dried garlic, Colour Plain Caramel, Herbs (Thyme, Marjoram, Parsley, Oregano, Sage, Basil).

See the others in the range: Vegan Tagine Mix; Vegan Curry Mix;  Vegan Stew Mix;