Description

Traditionally made bagels, which are  baked to give a soft, chewy crust and a flavoursome crumb. So tasty that one is never enough! They are vegan, gluten-free and dairy-free.

Ingredients: water, GF white bread flour blend (rice, potato, tapioca, xanthan gum), aquafaba, sugar, psyllium husk powder, maple syrup, cider vinegar, dried active yeast, xanthan gum, salt