Description
A handcrafted, gluten-free and dairy free brown sandwich loaf, which is a tasty and healthy loaf with pumpkin seeds and sunflower seeds. Ideal for slicing for sandwiches and delicious toasted too.
Ingredients: Water, gluten free brown flour blend (rice, tapioca, potato,
gram (= chickpea flour), buckwheat, carob), egg, pumpkin seeds, sunflower seeds, psyllium husk, sugar, dried active yeast, cider vinegar, xanthan gum, salt. Allergy advice: May contain nuts, peanuts & sesame seeds
Ujwala (verified owner) –
I was on the hunt for preservative free bread for my children and Leigh’s beautiful gluten free bread has their absolute stamp of approval. Thank you!