Description

Gluten-free and dairy-free brown rolls with a good crust and inside it has a lovely open texture and taste. Great for sandwiches and as burger buns.

We are happy to make this loaf vegan for you, on request.

Ingredients: Water, gluten free brown flour blend (rice, tapioca, potato, gram (= chickpea flour), buckwheat, carob), egg, vegan plant-based & dairy-free butter, psyllium husk, sugar, dried active yeast, cider vinegar, xanthan gum, salt.