Description

A handcrafted, vegan, gluten-free and dairy free brown sandwich loaf. It has a good crust, a lovely taste and open texture. Ideal for slicing for sandwiches and delicious toasted too.

Ingredients: Water, GF brown flour blend (rice, tapioca, potato, gram (= chickpea flour), buckwheat, carob), psyllium husk powder, sugar, egg replacer (potato starch, tapioca flour, baking soda, psyllium husk),  dried active yeast, cider vinegar, salt, xanthan gum.