Description

These artisan gluten-free and vegan, yeasted baked doughnuts are soft and delicious, and topped with a sweet vanilla glaze. We make your doughnuts fresh for you when we receive your order. All our doughnuts are gluten-free and safe for Coeliacs and this vegan option is egg-free and dairy-free of course. You can buy packs of 4 or 6. One thing is for sure, one is never enough!

Ingredients: Rice milk (rice milk, sunflower oil, salt), gf self-raising flour blend (rice flour, tapioca starch, potato starch, maize flour, raising agents (calcium phosphate, sodium carbonates, xanthan gum), sugar, vegan dairy-free butter, water, psyllium husk powder, egg replacer  (potato starch, tapioca flour, baking soda, psyllium husk), dried active yeast, baking powder, cider vinegar, xanthan gum.

Icing: icing sugar, water, vanilla essence.