Description

Friday night challah, or any time you fancy challah! Vegan, gluten-free, dairy-free and egg-free. It has a rich dough and lovely crust, to enjoy on its own, with butter or a topping of your choice (and my guilty pleasure, dunking it in gravy!)

Ingredients: water, GF white plain flour blend (rice, potato, tapioca, maize, buckwheat), GF brown rice flour, GF white rice flour, aquafaba, dried active yeast, sugar, xanthan gum, maple syrup, psyllium husk powder, cider vinegar, salt